Dal Se
Dal Makhani (Ghee and Amul Butter)
| Not Spicy | A decadently indulgent dish prepared by cooking black lentil and red kidney beans in a cream and butter based gravy | Cooking prepared |
₹200
Rajma Fry (Ghee and Amul Butter)
| Not Spicy | A popular Indian vegetarian dish consisting of red kidney beans in a thick gravy with many Indian whole spices | Cooking prepared |
₹200
